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A block of Isle of Mull cheddar cheese

DAIRY · per 100g edible portion

Cheddar

Nutrition facts for cheddar (natural) — measured values from USDA FoodData Central, standardized to a 100g basis.

Ranks in 6 of 8 tracked rankings

Energy

408kcal

per 100g

Per shredded (105 g): 428 kcal · 24.5 g protein · 2.6 g carbs · 35.7 g fat

Protein

23.3g

Carbs

2.4g

Fiber

—g

Fat

34g

Macronutrient mix

Share of calories from each macro (Atwater 4/4/9 kcal per g)

Protein23%23.3g
Carbs2%2.4g
Fat75%34g

In context

Why cheddar stands out

Where cheddar sits among the 61 foods in the database, per nutrient — computed from measured values only.

High in

  • Saturated Fat#1 · 19.2 g
  • Calcium#1 · 707 mg
  • Vitamin B2#2 · 0.4 mg

Source of

  • Vitamin A#4 · 316 µg
  • Protein#5 · 23.3 g
  • Phosphorus#6 · 458 mg
  • Zinc#6 · 3.7 mg
  • Vitamin B12#6 · 1.1 µg

Low in

Nothing in the top tier for this food.

Serving sizes

Household measures

MeasureGramsCaloriesProteinCarbsFat
1 slice17 g69 kcal4 g0.4 g5.8 g
shredded105 g428 kcal24.5 g2.6 g35.7 g

Measures from USDA food portion data; per-serving values are derived from the measured per-100g values.

Full profile

Nutrition facts per 100g

NutrientAmount
Calories408 kcal
Protein23.3 g
Carbohydrates2.44 g
Sugar0.33 g
Fat34 g
Saturated Fat19.2 g
Calcium707 mg
Iron0.16 mg
Magnesium26.8 mg
Phosphorus458 mg
Potassium77 mg
Sodium654 mg
Zinc3.67 mg
Vitamin A316 µg
Vitamin E0.75 mg
Vitamin K2.4 µg
Vitamin B10.03 mg
Vitamin B20.44 mg
Vitamin B30.05 mg
Vitamin B60.07 mg
Vitamin B121.06 µg
Folate21 µg

Common questions

Cheddar FAQ

How many calories in shredded of cheddar?

Shredded of cheddar (105 g) provides about 428 kcal. Per 100 g, cheddar has 408 kcal.

How much protein in cheddar?

Cheddar contains 23.3 g of protein per 100 g — about 24.5 g per shredded (105 g).

Explore

Where cheddar ranks

Food graph

Nutritionally similar to cheddar

Computed from all 22 tracked nutrient profiles in the database — closest overall composition, not necessarily the same food family.

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Data Provenance

USDA FoodData Central

Foundation

FDC ID
328637
Basis
100 g edible portion
Record type
Foundation
Retrieved
November 10, 2026